Texas On Tap hosted our July event with an evening pairing select beers from the Anheuser-Busch portfolio with a 3 course dinner from The Ranch in Las Colinas. A huge thank you to George Reisch, brewmaster with Anheuser-Busch in St. Louis, for flying in to join us for the night and share his talents for pairing food with great beer! Here are a few photos from the event.
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